Easiest Way to Prepare Delicious Chicken with mushroom-wine sauce
Chicken with mushroom-wine sauce.
You can have Chicken with mushroom-wine sauce using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Chicken with mushroom-wine sauce
- Prepare 1 can of creme of mushroom soup.
- Prepare 1 of soup can of white wine.
- It's 8 oz of chopped mushrooms.
- You need 4 lb of chicken pieces (Legs, thighs, etc).
- You need 8 oz of sour cream.
- Prepare of salt and pepper.
Chicken with mushroom-wine sauce step by step
- Preheat oven to 350°F. Lay out chicken pieces over tinfoil in a walled baking tray..
- Mix the creme of mushroom, chopped mushrooms, and wine in a bowl. Pour contents over chicken..
- Sprinkle pepper and salt over the chicken and place it in the oven. Let cook for 1 hour until golden brown..
- Remove from oven and stir in 8 ounces of sour cream. Serves 4, and tastes great with white rice and green beans!.
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